Food & drink

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Tali Ross, interim chief financial officer (L), and Kate Beattie, interim CEO at Endeavour Group are running the company until Jayne Hrdlicka starts in January.

Gen Zs guzzling Hard Rated as Dan Murphy’s amps up security measures

The interim boss of Endeavour Group - the owner of Dan Murphy’s and BWS - says Australians are choosing to hit the pub instead of drinking at home.

  • Jessica Yun

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GYG shares nearly doubled from its float price.

Guzman y Gomez grilled as it looks to beat Maccas on breakfast

The ASX-listed burrito chain may have been savaged by the market, but it reckons it can go head-to-head with McDonald’s for the morning coffee crowd.

  • Jessica Yun
Owner James Sideris outside Rollers Bakehouse in Manly.

Battle of the benches: Popular bakery fights a Sydney council over outdoor seating

Northern Beaches Council says there are safety concerns but the owner of a Manly bakery is trying to save “a real social hub”.

  • David Barwell
Frozen yoghurt chain Yo-Chi is coming of age.

Yo-Chi goes global: Cult favourite frozen yoghurt chain is growing up

The fast-growing Australian frozen dessert business is testing the waters in Singapore – but doesn’t want to look like it’s getting too big.

  • Jessica Yun
Designed to be a dimly lit place where sad people can eat alone together, our relentless desire for everything to be fancy is turning the food court into something it is not.

Fine dining is not welcome here. Long live the depressing food court

Designed to be a dimly lit place where sad people can eat alone together, the food court is being turned into something it is not by our relentless desire for everything to be fancy.

  • Thomas Mitchell
Bartender John Murphy mixes sauvignon blanc with jalapeños at his bar, Automatic Slim’s, in New York City on July 3, 2025.

Jalapenos in sauvignon blanc? It might be the next drink of the summer

The trend of jazzing up white wine with a slice of spice gained popularity on TikTok. It hit New York City bars in spring; now it might be coming to a pub near you.

  • Michael Koziol
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1800 Lasagne Italian restaurant in Thornbury, Melbourne.

Melbourne’s first hatted lasagne restaurant, 1800 Lasagne, enters administration

External administrators have been appointed to Thornbury’s cult restaurant, 1800 Lasagne.

  • Hannah Hammoud
Beach clubs are once again being proposed for the Gold Coast by mayor Tom Tate.

Would SEQ beach clubs be such a bad thing?

They’re in countries around the world and mayor Tom Tate once again wants to bring them to the Gold Coast. But why don’t we already have them?

  • Matt Shea
Make no mistake: Domino’s chairman Jack Cowin is calling the shots at the pizza chain.

Fast-food fixer: 83-year-old Hungry Jack wants a five-minute plan for Domino’s Pizza

After a string of executives headed for the exit, fast-food king Jack Cowin calls the shots about how to fix the pizza chain – and how quickly it must happen.

  • Jessica Yun
The US is the biggest buyer of Australian beef.

Will lifting US beef ban put more foreign meat on menus?

What’s behind the move to start allowing US beef imports, and what does it mean for Australian consumers?

  • Chris Zappone