The August 2 Edition
“Sex is part of nature; I go along with nature,” Marilyn Monroe once famously quipped. Sex has the unique feature of being the most universal of human phenomena but also the most private and personal: what to one person appears tasteless or just plain dull may be a source of high excitement and titillation to another. Even in cultures of deep sexual repression, sex has a stubborn habit of peeking out from behind closed doors: witness the growing number of lingerie shops selling frilly negligees and g-strings in strict Islamic countries, including Saudi Arabia. How many times have we seen the self-appointed guardians of morality revealed as soulless hypocrites: last year it was a Trump White House “faith adviser” being exposed in a sexual abuse scandal. Despite – or perhaps because of – the avalanche of sexual material now available at our fingertips online, countless surveys show young people are having less sex than previous generations. So it’s interesting to read Konrad Marshall’s cover story this week on the increasing popularity of sex parties among the under-40s. The mystique of sex, it appears, is alive and well. Greg Callaghan, acting editor.
Graphic content
For subscribers
Curated guest lists, ‘consent angels’, ‘female energy’: How swinging’s changed
More people – including “unicorn” single women – are checking out the nation’s sex parties. One stalwart’s top tip for the curious: practise saying “no”.
- by Konrad Marshall
They were on opposing sides at Hiroshima in 1945. Now, they’re campaigning together
Nearly 80 years after the US dropped an atomic bomb over the Japanese city of Hiroshima, two survivors warn of the catastrophic consequences of nuclear war.
- by Victoria Laurie
‘The first generation with declining standards of living’: Australia’s faltering economic standing
Australia has a “shockingly simple” economy and risks being left behind in a global trade war, says Asia-Pacific expert Stuart Rollo.
- by Greg Callaghan
Two of Us
Two of Us
Comedian Anh Do can’t joke his way out of one situation with wife Suzanne
They have been happily married since 2001 and have four children – but nearly didn’t make it past their wedding day.
- by Nicole Abadee
Dicey Topics
For subscribers
‘Say it out loud’: Singer Josh Pyke on tackling vulnerability
The Australian singer-songwriter, author and award-winning film composer on handling anxiety, staring down a panic attack – and the cathartic power of music.
- by Benjamin Law
Modern Guru
Modern Guru
I’ve developed an unhealthy interest in the view from my kitchen window. How to stop?
Curtain and blinds companies should do well today, writes our Modern Guru.
- by Danny Katz
Conquering Tinseltown: The next generation of Nicoles, Russells and Cates
Young Aussie stars are everywhere in Hollywood, it seems - if you know where to look.
- by Andrew Hornery
Tragedy hit America’s ‘royal couple’ in 1999. Now the tale’s heading to TV
Ryan Murphy’s American Love Story will bring the Kennedy-Bessette romance to the small screen for the first time.
- by Sharon Bradley
The surprisingly versatile top tackling trans-seasonal fashion woes
Rugby style is attracting stars with its stripes: think of it as knitwear, only with a more outgoing and athletic personality.
- by Damien Woolnough
‘The ultimate comfort food’: Julia Busuttil Nishimura’s bean, porcini and pasta soup
An earthy and warming dish with a spoonful of pasta in every bite.
- by Julia Busuttil Nishimura
Review
Lottie
‘This chubby, fried tortilla is one of the best, three-bite snacks I’ve had all year’
Perched on the new Eve Hotel at Redfern’s Wunderlich Lane precinct, Lottie is one of the swishest spots to sweep up guacamole.
- by Callan Boys
Review
Decca
Locals are flocking to Italian restaurant Decca, where a top chef is dishing his greatest hits
Restaurateur and former Tonka and Coda chef Adam D’Sylva leans into his heritage and plates up an eclectic menu of pasta and curry.
- by Dani Valent
The coolest new things in food merch, from restaurant-scented candles to tracksuits
Hospitality merchandise has ramped up considerably since COVID-19, with some brands outfitting you from head to toe.
- by Terry Durack