Tedesca Osteria
Our Review
- Review
- Red Hill
‘This is how it should be’: Join the waitlist for a shot at Victoria’s perfect long lunch
I had my doubts when hearing gushing accounts from other diners, but I fell into the embrace of two-hatted Tedesca Osteria’s relaxed hospitality, writes Besha Rodell.
- Besha Rodell
Contemporary$$$$
More on Tedesca Osteria
A Melbourne cooking star with famously good taste shares her favourite restaurants
Cookbook author and style maven Julia Busuttil Nishimura shares her favourite local dining spots, with some much-loved classics featuring strongly.
- Jane Rocca
‘It’s the whole package’: The restaurants and bars star chef Lennox Hastie loves the most
From a “killer” sandwich at a Sydney wine bar to Victoria’s long lunch destination of dreams, the Firedoor chef shares his favourite food and drink finds.
- Jane Rocca
Two-hatted chef Brigitte Hafner’s favourite venues (and the dishes so good they almost made her cry)
Tedesca Osteria’s star chef will take Australian Open dining to dazzling heights. But first shares her favourite dining out tips – and some sage cooking wisdom, too.
- Jane Rocca
‘Don’t judge me!’ The restaurants, cafes and dishes Virginia Trioli loves the most
From a dish she’ll order until she dies to a divine lunch with Antonio Carluccio, these are some of the ABC presenter’s favourite places, flavours and moments.
- Jane Rocca
- Review
- Red Hill
Osteria Tedesca brings the heat to Red Hill
Restaurants such as this don't happen by magic, nor very often, reviews Gemima Cody.
- Gemima Cody